Welcome to the sweet, frozen Nation of Ice Cream - a nation without borders, welcoming all fellow ice cream lovers
Cider from Normandy and delicious green apples baked together form the basis of this rustic sorbet. My first taste brought about vivid and positive childhood memories of mother’s home-made, deliciously cooked apple-sauce. The cider...
Ever thought about pine tree as a suitable ice cream-flavour? Ever wondered about what would happen if you combined saffron with pine and tried to eat it? If so, read on! Mastic is...
Having a cold? A sore throat? Afraid of vampires? Here comes the remedy – Garlic honey ice cream! Garlic ice cream is controversial – some hate it, others love it. Is it a only a fad?...
Did you know that Lao Tse, ancient alleged founder of Taoism, is said to have been born under a Plum tree? Given the many positive values associated with plums in Ancient China, it...
Hemp in ice cream – is that even legal? Yes, and provided that you use the seeds, it may actually even be healthy for you! Hemp seeds do not contain (in any significant amounts)...
My struggle for smooth, home-made ice cream without an ice cream machine continues! Having tried with honey and cream in earlier attempts, I now considered it appropriate to test with some suitable stabiliser. Going...
Remember my earlier attempt to create “smooth” yoghurt ice cream with the help of honey? Back to the urban civilisation, but still without an ice cream machine, I decided to see whether honest dairy...
Home-made ice cream? Without an ice cream machine?!? Going 0n vacation and leaving the trusted ice cream machine behind can be a challenge. Since I usually tell people that it is quite possible to...
