Delicious Date ice cream (oriental style)

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2 Responses

  1. Alphonso says:

    You mean 2 teaspoons of cardamom. 2 tablespoons would be completely overpowering. Also, I would check the amount of corn starch: 4 tablespoons made mine thick enough to stand a spoon in even when it was still warm.

    • Anders says:

      Dear Alphonso,
      You are totally right about the cardamom – thanks for being observant! The text has been corrected now.
      As for the amount of corn starch, if you prefer to use less, I can only suggest that you do that and go for what you consider to be the “ideal” stability/consistency ratio: as
      demonstrated by the heated discussion under the Sicilian gelato-post, the views on what the ideal quantity should be seems to differ considerably ;-).

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