Mochaccino ice cream (vegan)
This ice cream version of the famous coffee-choco drink combines flavours in a way capable of seducing even non-coffee lovers. Yes, the happy marriage between the chocolate and the coffee flavours is a winner,...
This ice cream version of the famous coffee-choco drink combines flavours in a way capable of seducing even non-coffee lovers. Yes, the happy marriage between the chocolate and the coffee flavours is a winner,...
The red Azuki bean is a treasured dessert ingredient in many East Asian sweets. From the Chinese moon cakes to Japanese Daifuku rice cakes, its sweet red bean paste stands ready to provide a...
Watermelons – refreshing, tasty and beloved but often quite a challenge for the ice cream maker. But that won’t stop us! Read on, and learn how to make a really nice sorbet! And …...
Midsummer has a very special place in my heart. At Swedish altitudes, the Summer Solstice – the shortest night of the year – seldom turns completely dark, and experiencing such a white night can be...