Welcome to the sweet, frozen Nation of Ice Cream - a nation without borders, welcoming all fellow ice cream lovers
An ice cream recipe by a world famous French painter? Yes, actually! Let’s take a closer look at impressionist giant Claude Monet’s very own banana ice cream! Impressionism in painting is characterised by an emphasis on … well, the...
Ah – vanilla! When prepared in an authentic way (with no cheap substitutes), vanilla ice cream can be absolutely delicious already on its own. But vanilla also tend to go well with a myriade of other desserts, and just about everything...
While skiing in Chamonix, France, I found a quite peculiar ice cream flavour in a local ice cream parlour – Mont Blanc. As luck would have it, this eventually lead me to one of...
Some people just love liquorice. Me? No, not really. But since I love someone who does love it, finding a superior recipe for liquorice ice cream quickly turned into quite a personal quest. It seems that liquorice as...
