Cookie dough ice cream – Swedish Christmas style
Like many kids, I was much more fond of the tasty cookie dough than the actual baked cookies. But cookie dough is also a great addition to ice cream – and given the season,...
Welcome to the sweet, frozen Nation of Ice Cream - a nation without borders, welcoming all fellow ice cream lovers
Like many kids, I was much more fond of the tasty cookie dough than the actual baked cookies. But cookie dough is also a great addition to ice cream – and given the season,...
Dear adventurous culture-lovers! Today, we are going to make ice cream on a culinary herb that has fascinated humans since ancient times: Thyme. Once hallowed to Venus and Aphrodite, Thyme has been used as...
Christmas is coming! And since the red is the colour of Christmas, let’s try a merry red-hot sorbet for December! Why has red become so associated with Christmas? Some point to the influence of...
Christmas is fast approaching, as is New Year’s Eve! Hope you’re not feeling too cold for frozen desserts? Good – after all, every season is a season for ice cream, right? Avid readers know about...
Christmas is here again! And while some people avoid frozen desserts during winter, we all know that every season is a season for ice cream, right? This year, despite the ever-present temptation to conjure...
Saffron, the world’s most exclusive spice, enjoys great popularity in Sweden, particularly around Christmas time. But Christmas times are often quite stressful, and consuming a lot of heavy traditional food can also take its toll. So, in...
Or should we perhaps say “Carrot ice cream”? You see, no actual “cake” is required for making this rather original ice cream – only some fresh carrots and the right spices! The final, inviting...
Do you know Saint Lucia? Every 13 December, candle-carrying, singing processions of youth, clad in white and Christmas glitter and headed by a young woman (the Lucia) wearing a red girdle and a crown...