Hemp seed chocolate ice cream
Hemp in ice cream – is that even legal? Yes, and provided that you use the seeds, it may actually even be healthy for you! Hemp seeds do not contain (in any significant amounts)...
Monthly Archive: August 2011
In search of “smooth” (III) – a winner!
My struggle for smooth, home-made ice cream without an ice cream machine continues! Having tried with honey and cream in earlier attempts, I now considered it appropriate to test with some suitable stabiliser. Going...
In search of “smooth” (II) – the creamy part
Remember my earlier attempt to create “smooth” yoghurt ice cream with the help of honey? Back to the urban civilisation, but still without an ice cream machine, I decided to see whether honest dairy...
In search of “smooth” – A summer quest without ice cream machine
Home-made ice cream? Without an ice cream machine?!? Going 0n vacation and leaving the trusted ice cream machine behind can be a challenge. Since I usually tell people that it is quite possible to...
Cardamom-Cinnamon ice cream
Cardamom and cinnamon are two of my absolute favourite aromatic spices, with warm, rich and inviting flavours. In ice creams, each of them work nicely on their own. Adding them together, however, gives a...
Sicilian gelato-style ice cream
While Italy probably is best known for the type of gelato broadly described in the post on Italian Style ice cream-making, the country has several regional variations. Using starch as the main stabiliser in ice cream...
Strawberry ice cream
Strawberry – one of the world’s most popular ice cream flavours! My children certainly approve, and when serving this ice cream to them and their friends, I have often noted that other...
